Simple Way to Prepare Homemade Beansprout Noodle

Beansprout Noodle
Beansprout Noodle

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beansprout noodle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beansprout Noodle is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Beansprout Noodle is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have beansprout noodle using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Beansprout Noodle:
  1. Prepare 1 pack dry noodle
  2. Take Half cabbage,thinly slice
  3. Prepare Beansprout
  4. Prepare Spring onion
  5. Get Shallot and garlic, minced
  6. Prepare Charsiu or roast pork
  7. Make ready Dark and light soy sauce
  8. Get Black pepper
Steps to make Beansprout Noodle:
  1. Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.

So that is going to wrap it up for this exceptional food beansprout noodle recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

close