Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, moscow mule (w/ alcoholic ginger beer). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Moscow Mule (w/ alcoholic ginger beer) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Moscow Mule (w/ alcoholic ginger beer) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook moscow mule (w/ alcoholic ginger beer) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Moscow Mule (w/ alcoholic ginger beer):

1. Make ready 1/2 C ice cubes
2. Prepare 4 ea mint leaves
3. Take 1 ea lime wedge
4. Make ready 2 oz citrus vodka
5. Get 1 ea lime juice
6. Prepare 5 3/4 oz alcoholic ginger beer (i.e. Crabbie's)
7. Make ready 1/2 oz simple syrup (see recipe)
8. Get 1 ea large mint sprig

Instructions to make Moscow Mule (w/ alcoholic ginger beer):

1. In a copper mug add the ice, lime wedge and mint
2. Gently muddle the mint and lime wedge.
3. Add the remaining ingredients, except the mint sprig, and stir to mix. - - Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes
4. Garnish with the mint sprig. Serve and enjoy!

So that’s going to wrap this up for this special food moscow mule (w/ alcoholic ginger beer) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!