Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mint apple and pear stuffed chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mint Apple And Pear Stuffed Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mint Apple And Pear Stuffed Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mint apple and pear stuffed chicken using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mint Apple And Pear Stuffed Chicken:

1. Make ready 1 packages Cream Cheese
2. Get 1 tsp Garlic powder
3. Take 2 tsp Honey
4. Make ready 1 Chopped apple
5. Take 1 Chopped pear
6. Take 1/3 cup Water
7. Take 1 pinch Salt
8. Prepare 1 tsp Black pepper
9. Prepare 4 Boneless chicken breasts
10. Make ready 2 oz Chopped mint
11. Prepare 4 slice Prosciutto
12. Take 1 tsp Paprika
13. Make ready 1 tbsp Olive oil

Steps to make Mint Apple And Pear Stuffed Chicken:

1. Preheat oven to 350°F
2. Combine cream cheese, honey, water, and garlic powder to small mixing bowl and mix until creamy. If you need more water add more a teaspoon at a time, or heat up the cream cheese for thirty seconds in microwave.
3. Next add the chopped mint, apples, pears, garlic powder, salt, and pepper and mix together.
4. Take your chicken and cut about a 1 inch thick cut through the middle of the thickest part of the chicken all the way to almost the end, leaving a nice pocket inside for the stuffing.
5. Add the filling to the chicken. Make sure to pack the chicken as well as much as you can. The fruit inside will keep the meat moist throughout the baking.
6. Coat the top of the breasts with olive oil, salt, and pepper. Then sear the chicken on the stove until lightly brown on both sides.
7. After you've seared the chicken, take it off the stove and let cool for 3 minutes.
8. Cover the chicken with the prosciutto. There's no need for more salt since the prosciutto provides plenty of that. Then close the ends where you cut the chicken with twine.
9. Place in the oven in a baking dish for 20-25 minutes or until the temperature of the chicken is 165°F Fahrenheit.
10. Remove from oven. Let stand for 5 minutes. Then slice and enjoy!

So that is going to wrap it up for this special food mint apple and pear stuffed chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!