Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shoyu chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Shoyu Chicken is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Shoyu Chicken is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook shoyu chicken using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Shoyu Chicken:

1. Take 500 grams Chicken thigh
2. Prepare 1 cup Soy sauce
3. Take 1 cup Brown sugar
4. Take 1 cup Water
5. Prepare 4 clove garlic, finely chopped
6. Get 1 small brown onion, finely chopped
7. Make ready 1 tbsp Fresh ginger, finely chopped
8. Make ready 1 tbsp Dried oregano
9. Take 1 tbsp Chilli flakes
10. Prepare 1 tsp Cayenne pepper

Instructions to make Shoyu Chicken:

1. Mix ingredients and marinate chicken for at least an hour. The longer the better. Pan fry or grill on the BBQ until cooked through and serve. A Hawaiian dish that originated from Japan I believe. Very tasty- like a hibachi chicken. Enjoy!

So that is going to wrap this up for this exceptional food shoyu chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!