Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cantaloupe summer salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cantaloupe Summer Salad is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cantaloupe Summer Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cantaloupe summer salad using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cantaloupe Summer Salad:

1. Get 2 cups Spinach
2. Prepare 1 cup various Green salads
3. Take 4 Sun dried Tomatoes chopped
4. Make ready 4 slices Cantaloupe sliced
5. Prepare 5 pieces Prosciutto
6. Get 1/2 cup Parmesan Cheese
7. Make ready 1/2 cup Sliced Almonds
8. Prepare Dressing:
9. Get 1/3 cup Olive Oil
10. Take 3 tablespoons Balsamic Vinegar
11. Get 2 Sun dried Tomatoes
12. Take 1/2 teaspoon Honey
13. Prepare Salt

Instructions to make Cantaloupe Summer Salad:

1. Bake the Prosciutto for 15 minutes until golden brown and crispy. Once the Prosciutto is ready let it cool off. Wash thoroughly all green salads and add into a large salad bowl.
2. Cut the Cantaloupe, Sun dried Tomatoes, into small pieces and add into the bowl.
3. Cut Prosciutto into small pieces toss into bowl along with the Almonds, Parmesan Cheese. Use a blender for this dressing, just add in all the ingredients and blend. The outcome is just fantastic. Unfortunately mine is not working, so I just beat it a bit and added it to the salad.
4. Kali Orexi!!!

So that is going to wrap it up for this exceptional food cantaloupe summer salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!