Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, ratatouille. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

All I can say is if you do not watch it, you will be missing out on a very very very special movie. I have never written a review on here before, but this movie made me write one. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Ratatouille is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook ratatouille using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ratatouille:

1. Get 1 lb eggplant (1 medium) peeled and cubed
2. Get 1 medium red onion, halved and sliced 1/4 inch thick
3. Make ready 2 medium zucchini or summer squash (cut intio 1/2 inch cubes)
4. Make ready 28 oz diced tomatoes, drained but reserve 1/3 cup of juice
5. Prepare 5 clove garlic, thinly sliced
6. Prepare 1/4 cup olive oil
7. Get 1 tsp fresh thyme leaves
8. Take 1 tsp kosher salt
9. Prepare 1/9 tsp black pepper
10. Take 1 1/2 tbsp red wine vinegar
11. Take 1/4 cup toasted pine nuts

Instructions to make Ratatouille:

1. Preheat oven to 375°F. Combine all ingredients in a 9x13 inch pan and toss to coat. Bake in the dish for about 1 hour, stirring halfway through.
2. After cooking, sprinkle with red win vinegar and pine nuts.
3. To toast pine nuts: In a small dry skillet, toast over medium heat for about 7 minutes, stirring frequently to prevent burning.
4. (From "Cover and Bake" from America's Test Kitchen)

So that’s going to wrap it up for this special food ratatouille recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!