Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, towards the end of the month menu (part one) tofu in soy sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Towards the End of the Month Menu (Part One) Tofu in Soy Sauce is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook towards the end of the month menu (part one) tofu in soy sauce using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Towards the End of the Month Menu (Part One)

Tofu in Soy Sauce:

1. Prepare 10 oz tofu
2. Take Oil
3. Make ready For sauce:
4. Prepare 1 TBS soy sauce
5. Make ready 1/2 TBS hoisin sauce
6. Take 1/2 TBS honey
7. Make ready 1 small clove of garlic, minced
8. Prepare Some chopped green onion
9. Take Some roasted sesame seeds

Steps to make Towards the End of the Month Menu (Part One)

Tofu in Soy Sauce:

1. Cut tofu into 1/2 inch thick. Dab tofu with paper towel well to get water out of it. Pan fry in some oil. About 3 minutes on each side. If tofu is fried too long, it will taste chewy.
2. Remove to plate. In a bowl, put all ingredients for sauce except roasted sesame seeds. Mix well. Drizzle sauce on tofu. Sprinkle roasted sesame seeds on top.
3. Enjoy with rice or just by itself. I add minced red bell pepper just for photo effect. 😊

So that’s going to wrap it up for this exceptional food towards the end of the month menu (part one) tofu in soy sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!