Step-by-Step Guide to Prepare Quick 3 Ingredient Low-Cal Strawberry Jam Cake

3 Ingredient Low-Cal Strawberry Jam Cake
3 Ingredient Low-Cal Strawberry Jam Cake

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 3 ingredient low-cal strawberry jam cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

3 Ingredient Low-Cal Strawberry Jam Cake is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. 3 Ingredient Low-Cal Strawberry Jam Cake is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have 3 ingredient low-cal strawberry jam cake using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 3 Ingredient Low-Cal Strawberry Jam Cake:
  1. Make ready 100 grams Pancake mix
  2. Get 100 grams Low-calorie strawberry jam
  3. Make ready 120 grams Silken tofu (no need to strain)
Instructions to make 3 Ingredient Low-Cal Strawberry Jam Cake:
  1. This time, I used this jam.
  2. Combine 80 g of jam, pancake mix, and tofu in a bowl.
  3. Mix it all together with a spoon.
  4. Line the cake pan with kitchen parchment paper and pour the mixture in. Top with the remaining 20 g of jam.
  5. Bake in an oven at 180ā„ƒ for 25 minutes and it's done. Serve as you like with whipped cream.

So that is going to wrap it up with this exceptional food 3 ingredient low-cal strawberry jam cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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