Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ratatouille. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
All I can say is if you do not watch it, you will be missing out on a very very very special movie. I have never written a review on here before, but this movie made me write one. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
Ratatouille is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Ratatouille is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ratatouille:
- Make ready Sauce
- Prepare 2 red pepers
- Make ready 1 cup Tomatoes
- Get 1/4 cup onion, chopped
- Take 1 clove garlic, chopped
- Prepare Veggies
- Make ready 2 medium zucchini, sliced
- Take 2 large tomatoes, sliced
- Prepare 1 large eggplant
- Get 1 large red onion, sliced
- Take Dressing
- Make ready 1 clove garlic, chopped
- Get 6 rosemary, chopped
- Take 6 basil, chopped
- Take 3 tbsp olive oil
- Get salt
- Prepare black pepper
Steps to make Ratatouille:
- Roast the red pepers
- Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
- Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
- For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
- Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
- Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
- If you want, you can add some parmesan cheese.
So that is going to wrap it up for this special food ratatouille recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


