Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, ratatouille. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ratatouille is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Ratatouille is something which I have loved my whole life.

All I can say is if you do not watch it, you will be missing out on a very very very special movie. I have never written a review on here before, but this movie made me write one. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

To begin with this recipe, we have to prepare a few ingredients. You can cook ratatouille using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:

1. Make ready 1−２ eggplants
2. Take 1 big bell pepper (or 4 small green bell peppers)
3. Take 1 zucchini
4. Get 1 can canned tomato (diced)
5. Prepare some oregano
6. Take pepper and salt
7. Get some olive oil
8. Take (optional) an onion, bacon/ham or a canned tuna

Instructions to make Ratatouille:

1. Cut the eggplants in small cubes. Spread the olive oil in a pot and fry them.
2. Cut the bell pepper(s) and add to the pot to fry together.
3. Cut the zucchini and add to the pot.
4. Add the canned tomato, the pepper, salt and the oregano in the pot. Cook for about ten minutes.
5. I use a pot warmer so that it continues cooking slowly until meal time.

So that’s going to wrap it up with this exceptional food ratatouille recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!