Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, strawberry jam cake 🎂. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry jam cake 🎂 is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Strawberry jam cake 🎂 is something that I have loved my entire life.

This versatile cake works with raspberry, peach or blueberry jam as well! For more follow the hashtag #RachaelRayShow. Playing How To Make Strawberry Jam Cake. "This cake is great because it's so versatile.

To get started with this particular recipe, we have to first prepare a few components. You can have strawberry jam cake 🎂 using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Strawberry jam cake 🎂:

1. Get 800 g all purpose flour
2. Make ready 12 eggs
3. Make ready 1 simas butter
4. Get 2 cups sugar
5. Prepare 3 teaspoons baking powder
6. Get 2 teaspoons vanilla flavor
7. Get Food colour
8. Make ready Brownie
9. Take Pinch salt

Scrape down sides of bowl as needed. Add vanilla extract and food coloring to achieve desired color, beating to combine. Tip the strawberry mixture into a preserving pan with the lemon juice. Quick and easy homemade strawberry jam recipe without pectin, requiring simple ingredients.

Instructions to make Strawberry jam cake 🎂:

1. Creaming: Mix the butter and the sugar using a mixer until creamy. Then add eggs into the mixer and mix again until smooth and fluffy.
2. Cake mix: In a bowl, seive the flour, baking powder, and a pinch of salt, and mix together. Add the dry ingredients to the wet ingredients and mix thoroughly into a dropping consistency. Add vanilla flavour and mix again.
3. Colouring: Divide cake batter into three parts. The first part, add brownie to it. The second part, add strawberry colour to it. And leave the third part plain.
4. Greasing: Grease your cake pan with butter. Pour the cake batter into the cake pan by pouring the chocolate cake mix, followed by the strawberry cake mix, and then the plain cake mix.
5. Preheating: Preheat your oven, by turning on the oven to 150°c or 302°f.
6. Baking: When the oven is preheated, you can now transfer the cake pan into the oven and allow it to bake for about 45 minutes. When the cake is baked, you remove it from the oven and allow it to cool for some time, before removing it from the cake pan.
7. Decorations: When the cake is cooled, slice the cake in half and apply strawberry jam on both halves, and put back the two halves back together (which means the strawberry jam should be in the middle of the cake). Using a fondant, simply wrap the whole of the cake and decorate it as you wish.
8. Chill the cake in a freezer, and ulala, your strawberry jam cake is ready to be served. OH YUM😋

Simple homemade jam recipe for cake or cookie fillings. As a kid, I remember baking A LOT with my Mom but I can't remember us making easy homemade strawberry jam. Add strawberry jam and beat well. This cake is delicious, but any other jam may be substituted. Cream butter. thread, then beat until stiff.

So that is going to wrap this up with this exceptional food strawberry jam cake 🎂 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!