Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, duck/plum sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Duck/Plum Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Duck/Plum Sauce is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook duck/plum sauce using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Duck/Plum Sauce:

1. Get Sauce part I
2. Take 6 ounces plums
3. Get 1/3 cup apple cider vinegar
4. Get 1/3 cup sugar
5. Make ready 1/2 teaspoon granulated garlic powder
6. Make ready 1 teaspoon salt
7. Take 2 tablespoons brown sugar
8. Take 1/2 teaspoon mustard powder
9. Get 1/4 teaspoon ground cinnamon
10. Get 1 tablespoon soya sauce
11. Prepare Sauce part II
12. Make ready 6 ounces dried pitted apricot
13. Prepare 1/3 cup apple cider vinegar
14. Prepare 1/3 cup sugar
15. Prepare 1/2 teaspoon salt
16. Prepare 2 tablespoons brown sugar
17. Prepare 2 tablespoons Chinese black vinegar
18. Make ready 1/2 teaspoon ground ginger powder
19. Make ready If needed
20. Get As needed water to thin the sauce

Instructions to make Duck/Plum Sauce:

1. Halve and Pitt the plums. Sprinkle with a little salt. Add to a pot.
2. Add the rest of the sauce ingredients part I, to the pot. Simmer 20 minutes.
3. Check the dried apricots for pitts and pit fragments. Slice them in half.
4. Add to a pot with the ingredients of sauce part II. Simmer 20 minutes.
5. Add to a blender both parts of the sauce. Blend till smooth. Thin with water if to thick. Chill in the refrigerator overnight.
6. If possible make this the day before. Serve with Duck, Chicken, Turkey, Pork, and Lamb. I hope you enjoy!!!

So that’s going to wrap it up for this special food duck/plum sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!