Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, swiss roll sandwich. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Swiss Roll Sandwich is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Swiss Roll Sandwich is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook swiss roll sandwich using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Swiss Roll Sandwich:

1. Get 4 eggs
2. Make ready 100 g self-raising flour
3. Make ready 125 g caster sugar
4. Prepare 1 tsp vanilla extract
5. Make ready 100 ml whipping cream
6. Prepare 50 g raspberry/strawberry jam

Instructions to make Swiss Roll Sandwich:

1. Preheat the oven to gas mark 5 (190C) and line a tin with grease proof paper
2. Whisk the eggs, sugar and vanilla extract until fluffy and light
3. Sift the flour and fold into the mixture
4. Pour into the tin and bake for 15min
5. Leave the cake to cool on a wire rack and cut into rectangles
6. Layer on each slice of cake some raspberry jam and the whipping cream on top. Cut the cake in half to make a square and put one half on top of the other to make your sandwich!!

So that’s going to wrap it up for this exceptional food swiss roll sandwich recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!