Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sesame ginger soy sauce chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Sesame Ginger Soy Sauce Chicken is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Sesame Ginger Soy Sauce Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sesame ginger soy sauce chicken using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sesame Ginger Soy Sauce Chicken:

1. Take 500 g chicken pieces (type of cut is up to you)
2. Make ready 4-5 slices thin ginger slices, julienned
3. Get 2 TBSP sesame oil
4. Take 1 TBSP cooking oil
5. Get 2 TBSP Shao Xing Wine
6. Take 50 ml water mixed with 1/2 tsp soy sauce and 1 tsp dark soy sauce
7. Make ready 2 TBSP Soy Sauce

Steps to make Sesame Ginger Soy Sauce Chicken:

1. Heat cooking oil and sesame oil in a pan. Once hot, add sliced ginger and stir-fry until fragrant.
2. Add chicken pieces and cook all sides. Depending on the parts of chicken and the size, cook until it's very lightly pale beige. - - NOTE: Thigh parts cook longer than chicken breasts.
3. Once surfaces of the chicken are cooked, add in the 50ml water and soy sauce mixture. Cover and simmer for 5 minutes.
4. Flip the chicken pieces and simmer for another 5 minutes or so. Add the rest of the soy sauce to the dish. If the sauce is drying out, add a bit of water.
5. Before the dish is done, drizzle the Shao Xing Wine around the chicken. Once you can smell the fragrance of the wine evaporating, the dish is done.
6. Plate the chicken and decorate with a sprinkle of chopped green onions. :)

So that is going to wrap it up with this exceptional food sesame ginger soy sauce chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!