Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, french toast. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

French Toast is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. French Toast is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have french toast using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Toast:

1. Take 8 slices bread of your choice best stale
2. Prepare 2 large free range eggs
3. Get 150 ml whole milk
4. Get 1 tbsp caster sugar
5. Prepare 250 grams raspberries
6. Make ready (To taste you may need more or less depending on your sweet tooth)
7. Take 1 tsp vanilla extract
8. Prepare 3 tbs raspberry jam
9. Take Icing sugar to serve
10. Take Optional double cream
11. Get Knob butter
12. Make ready 60 grams caster sugar

Instructions to make French Toast:

1. Using a small saucepan add the 60 grams of caster sugar with the raspberries and sugar into it. On a medium heat stir through until the raspberries have released juices but not completely dissolved. Then take off the heat and set aside for later.
2. Next slice the bread.
3. In a bowl big enough for the bread slices, mix the egg, milk, tbs of sugar and vanilla.
4. Now add the bread slices leaving them for about 30 seconds or so, so the mixture soaks in to the bread, using a spatula turn it over and repeat.
5. In a small saucepan throw in the butter, on a medium to high heat then place in the eggy bread. Depending on your hob, check underneath it to see if it’s browned probably about half a minute! When it has browned turn it over and brown the other side. Lift out and wrap in tin foil, place in the oven to keep warm. Then do the same with the other pieces of bread.
6. Cut the bread into triangles and spoon on the berries. I made an additional double cream with icing sugar and vanilla extract too! Dust the plate with icing sugar and tuck in! Enjoy x

So that’s going to wrap it up with this special food french toast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!