Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet and sour tofu. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet and Sour Tofu is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Sweet and Sour Tofu is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook sweet and sour tofu using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Sour Tofu:
- Prepare 1 cup canned pineapple juice or water
- Prepare 1/4 cup jam I used raspberry (optional)
- Get to taste Salt and pepper
- Prepare Colored bell pepper and onions diced
- Make ready Ginger and garlic paste
- Take About table spoon of soy sauce
- Take 1 tablespoon tomato paste/ ketchup
- Prepare cube Seasoning
- Prepare Oil
- Make ready 2 tablespoons sesame seeds oil
- Take Firm tofu fried
- Prepare 1 teaspoon vinegar
- Take Corn flour 1 tablespoon dissolved in 2 tablespoons water
Instructions to make Sweet and Sour Tofu:
- Ingredients
- To make the sauce in a bowl add all the ingredients except the tofu and whisk.
- Add the ingredients to a lot and bring it to a boil
- Add the tofu to the sauce and the veggies toast and cook for fre more minutes about 2 mins
- Serve over rice and garnish with scallions
So that’s going to wrap this up with this exceptional food sweet and sour tofu recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


