Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tomato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you.

Tomato soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Tomato soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato soup using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tomato soup:

1. Get 6 medium fresh tomato
2. Prepare 400 gr canned tomatoes
3. Prepare 1 stalk celery
4. Take 1 carrot
5. Prepare 1 large onion
6. Prepare 2 cloves garlic
7. Prepare Handful fresh mint / basil
8. Prepare 2 vegetable stock cubes
9. Prepare 3 tbs sugar
10. Get 2 tbs vinegar
11. Take 1 tsp red/black pepper
12. Take Olive oil

Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto. You can spice this up with hot sauce or chile oil if you like it hot. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com.

Steps to make Tomato soup:

1. Ingredients
2. Peel off onion, garlic and carrot. slice them. Cut the celery too. Heat a pan over medium heat and add some olive oil. Then, add chopped vegetables and fry them for about 10 minutes. Set aside.
3. Pour some water in a pot. Bring it to boil. Add fresh tomatoes and let it to cook for 10 minutes. Then drain and rinse it under tap water. Now you can easily peeled tomatoes off and cut them into half. Set aside.
4. Pour 800 ml water into a pot. Bring it to a boil. Add vegetable stocks. Stir until stocks are dissolved. Then, add canned tomatoes, fresh tomatoes, all spices, oil, vinegar, mints and fried vegetables. Allow to cook on a medium heat for 15 minutes. Once your soup is cooked, blend it in a food processor or blender.
5. All above mentioned spices, 2tbsp oil, vinegar, mints and fried vegetables. Allow to cook on a low heat for 30 minutes. Once your soup is cooked, puree it in a food processor or blender.

Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Old-fashioned tomato soup is the ultimate comfort food.

So that is going to wrap this up with this special food tomato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!