Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked eggs on seasonal greens and prosciutto. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked eggs on seasonal greens and prosciutto is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked eggs on seasonal greens and prosciutto is something that I’ve loved my whole life. They are fine and they look wonderful.

Bake the eggs, in their nests of crusty bread, until the whites are just set. When you cut into the egg, the still-liquid yolk acts as a sauce. Arrange one or two slices of prosciutto around the edge of each slice of bread.

To get started with this particular recipe, we have to prepare a few components. You can have baked eggs on seasonal greens and prosciutto using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked eggs on seasonal greens and prosciutto:

1. Get 4 eggs
2. Take 15 stalks greens (I used garland chrysanthemum)
3. Get Few sprigs of parsley
4. Take 5 long slices of prosciutto
5. Take Olive oil
6. Prepare Salt, pepper

Or place the egg on a bed of chopped ham. I really love eggs, you guys. Eggs are one of those things I have always eaten and always loved. Growing up my mom would make my siblings and me poached eggs on top of a buttered and toasted English muffin with a thick slice of Baked Eggs in Mini Cocottes with Spinach and Prosciutto.

Instructions to make Baked eggs on seasonal greens and prosciutto:

1. Preheat oven to 175 Celsius
2. Brush pan with olive oil
3. Layer prosciutto on the bottom of the pan
4. Layer seasonal greens on top of prosciutto
5. Season with salt and pepper
6. Lay 4 eggs on top of the greens
7. Bake for 15-20min

Bake the eggs, in their nests of crusty bread, until the whites are just set. When you cut into the egg, the still-liquid yolk acts as a sauce. Using your fingers, make a depression in the center of each slice of bread. Divide half the cheese and basil among cups. Crack an egg into each and nestle remaining mozzarella and basil around eggs.

So that is going to wrap it up with this special food baked eggs on seasonal greens and prosciutto recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!