Step-by-Step Guide to Make Speedy Potato and Ground Beef Skillet

Potato and Ground Beef Skillet
Potato and Ground Beef Skillet

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, potato and ground beef skillet. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Potato and Ground Beef Skillet is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Potato and Ground Beef Skillet is something that I’ve loved my entire life.

When you put ground beef, potatoes, veggies, and cheese together in one recipe, some sort of mysterious magic happens. So the next time you whip up a casserole, or find yourself enjoying this ground beef and potatoes skillet, consider for a moment that you are connected to a tradition. Final Ground Beef and Potatoes Recipe Notes.

To begin with this particular recipe, we must prepare a few components. You can have potato and ground beef skillet using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Ground Beef Skillet:
  1. Prepare 1-1/2 pound potatoes
  2. Prepare As needed water to boil potatoes
  3. Get 1-1/3 pound ground sirloin
  4. Make ready 1 large onion
  5. Take 1 teaspoon seasoned salt
  6. Make ready To taste pink Himalayan salt
  7. Make ready 3 tablespoons parsley
  8. Take 1/2 teaspoon ground black pepper
  9. Make ready 1 teaspoon granulated garlic powder
  10. Take 2/3 cup sour cream
  11. Make ready 1-1/2 pints beef broth
  12. Get 1/3 cup flour

Meat is done when it is no Add potato slices and drained canned corn to skillet. Cover with water and stir in ranch salad dressing. Turn heat on the medium-high, cover and. Sweet potatoes, ground beef, bell peppers, garlic, onion and southwestern spices all perfectly sautéed together in one skillet.

Instructions to make Potato and Ground Beef Skillet:
  1. Peel, wash, and slice the potatoes thin, about 1/4 inch thick. Add the water to just covering. Bring to a boil and allow to boil 3 minutes. Then cover and let sit in the hot water till needed to spoon over to the beef.
  2. Dice the onions in the olive oil and sauté for 5 minutes and add the seasoned salt.
  3. Add the beef and the rest of the seasonings. When browned add the flour. Blend in till all is incorporated. Cook 6 minutes.
  4. Add the potatoes use a slotted spoon and stir in. This will allow a bit of the potato water and all it's starchy goodness to thicken just a bit, then simmer 10 minutes, it will thicken. Keep checking the doneness of the potatoes. You don't want to overcook them.
  5. When the potatoes are at the doneness needed turn off the heat and stir in the sour cream. Let rest 12 minutes. Taste and adjust salt. Potatoes and sour cream always bland.
  6. Serve I hope you enjoy!!!

GROUND BEEF ZUCCHINI SWEET POTATO SKILLET Give this tasty meal prep a try, and let us know if you liked it! It's so simple, and easy clean up since it's all. Ground beef and potatoes skillet with zucchini. This zucchini beef skillet is one of those meals put together on a Sunday afternoon, when you actually have nothing planned and you just start searching your fridge and freezer in search of something to eat. Country Hamburger Skillet is a quick easy dinner made with fresh sliced potatoes, ground beef, seasonings, and grated cheese.

So that’s going to wrap it up for this special food potato and ground beef skillet recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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