Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken an gorgonzola sausage w/ a fennel apple mustard slaw. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chicken an gorgonzola sausage w/ a fennel apple mustard slaw using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:

1. Take 4 Bianco and Sons Chicken & Gorgonzola Sausage
2. Prepare 1 Bulb of Fennel Shredded
3. Make ready 1 Granny Smith Apple Sliced into sticks
4. Take 1/2 Head Green Cabbage Shredded
5. Make ready 1 Green onion sliced
6. Make ready 2 tablespoons whole grain mustard
7. Take 1/4 cup chopped Italian Parsley
8. Prepare 1/4 cup App,e cider vinegar
9. Make ready 1/2 cup extra virgin olive oil
10. Take 1 tsp sea salt
11. Take 1 tsp ground black pepper
12. Get 4 Pretzel rolls

Steps to make Chicken an Gorgonzola Sausage w/ a Fennel Apple Mustard Slaw:

1. Using a Mandoline I got this at William Sonoma shred fennel and cabbage and place in a bowl.then add Apple's, parsley and green onion.
2. In another small bowl put mustard salt and pepper vinegar and lemon juice whisk to mix then slowly add Olive oil till thoroughly mixed. Pour into bowl with fennel stir to combine put in the refrigerator to marinate for 30 mins or so.
3. Place Sausages on Grill or Grill pan and cook until done, take Pretzel Roll toast on Grill or pan then put sausage and top with slaw, enjoy!

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