Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken breasts with sweet vinegar sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Breasts with Sweet Vinegar Sauce is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Chicken Breasts with Sweet Vinegar Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken breasts with sweet vinegar sauce using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Breasts with Sweet Vinegar Sauce:

1. Get 400 grams Chicken breast
2. Make ready 1 dash Salt
3. Take 2 tbsp Sake
4. Prepare 1 All-purpose flour
5. Prepare 150 ml Dashi stock
6. Get 1 tbsp Soy sauce
7. Make ready 2 tbsp Vinegar
8. Get 2 tbsp Sugar
9. Make ready 1 Japanese leek

Steps to make Chicken Breasts with Sweet Vinegar Sauce:

1. Cut the chicken into thin round slices, and season with salt. Rub in some sake and let it sit. Finely chop the leek.
2. Lightly coat the chicken from Step 1 in flour. Heat a thin layer of vegetable oil in the frying pan and fry the chicken until both sides have browned. Since they will be simmered later, it's okay if they aren't cooked all the way through.
3. Remove the cooked chicken and wash the frying pan. Then add the dashi, soy sauce, vinegar, and sugar to the cleaned frying pan and turn on the heat. Once it comes to a boil, add in the cooked chicken.
4. Cover with a lid and let it simmer over medium heat. When the liquid has evaporated, turn off the heat. Add in all of the leek and roughly mix it in to finish.

So that’s going to wrap it up with this special food chicken breasts with sweet vinegar sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!