Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon and cheese pretzel. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bacon and Cheese Pretzel is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Bacon and Cheese Pretzel is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have bacon and cheese pretzel using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bacon and Cheese Pretzel:

1. Make ready 6 Frozen Hanover pretzels or Super Pretzel defrosted and cut horizontally(this can be tricky,use a sharp serrated knife)
2. Make ready 12 slices cooked bacon
3. Make ready 6 slices provolone or cheese of your choice(I prefer provolone with bacon)
4. Take 2 tbsp butter
5. Get 1 Garlic salt

Instructions to make Bacon and Cheese Pretzel:

1. Melt one tablespoon of butter in pan to fit three pretzels.
2. Tear one bacon slice in half and place on bottom half of pretzel. Next one slice of cheese and another bacon slice and top of pretzel.
3. Fry as you would a grilled cheese until cheese is melted. When removed to a plate sprinkle with garlic salt.
4. Repeat with three other pretzels. I served with potato cheese soup….yum!!

So that is going to wrap this up for this special food bacon and cheese pretzel recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!