Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked ziti with veggies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Ziti with Veggies is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Ziti with Veggies is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have baked ziti with veggies using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ziti with Veggies:
- Prepare 1 1/3 cup Whole Grain Ziti
- Take 28 oz canned diced tomatoes, juice reserved
- Make ready 1 cup diced carrots
- Make ready 1 cup diced green bell pepper
- Get 2 cup chopped broccoli
- Take 1/2 cup sliced mushrooms
- Get 4 clove garlic, minced
- Take 2 tsp basil
- Prepare 2 tsp oregano
- Make ready 1/4 tsp black pepper
- Make ready 1 cup reduced-fat mozerella
- Prepare 1 cup shredded parmesan
Steps to make Baked Ziti with Veggies:
- Preheat to 375°F
- Cook pasta to el dente, drain
- Prepare all the veggies (chopping, mincing, etc)
- Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
- Add mushrooms and garlic for another 5 min.
- Add tomatoes and spices for 3 min.
- In large bowl toss pasta, veggies and mozerella together.
- Place in sprayed 9 x 13 pan
- Sprinkle with the parmesean and cover with foil
- Bake 20 min.
- Remove foil and bake another 10 min.
So that’s going to wrap it up with this special food baked ziti with veggies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
