Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, taco salad bowl. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Taco Salad Bowl is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Taco Salad Bowl is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook taco salad bowl using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Taco Salad Bowl:

1. Prepare Hot Cooked Section:
2. Get 100 g soya protein 'mince',
3. Take 1/3 rd red bell pepper, sliced,
4. Take 25 g red onion, chopped,
5. Prepare 1/2 tsp peri peri powdered seasoning,
6. Prepare 1/4 tsp garlic granules,
7. Take 1/4 tsp smoked paprika,
8. Prepare Salt and pepper to season,
9. Prepare Spray sunflower oil
10. Take 1/2 tin 5 mixed baked beans selection
11. Make ready Cold Uncooked Section:
12. Make ready 30 g 50% reduced fat cheddar, cheese, grated,
13. Get 50 g sliced iceberg lettuce,
14. Get 1/2 red chilli, sliced into rings,
15. Make ready 25 g red onion, sliced,
16. Take 4 baby plum tomatoes, chopped,
17. Get Pickles jalepenos (around 20g),
18. Take 1 tbsp soured cream,
19. Take Drizzle of extra hot pepper sauce, (optional)

Steps to make Taco Salad Bowl:

1. In a large frying pan over a medium to high heat, add the oil and then once warm add in the soya protein and fry for 4-5 minutes, then add in the pepper and 25g red onion and the seasonings listed in the 'hot cooked section' of the ingredient list.
2. Stir together and fry for a further 3-4 minutes and turn the heat down to low to keep it warm. Meanwhile heat up the 5 mixed beans mixture and then set aside.
3. Take a large shallow bowl and first layer in the lettuce. Then top with the beans mixture on one side, and the soya/veg on the other. Sprinkle over the grated cheddar, add the sliced onion, tomatoes and chillies.
4. Garnish with the jalepenos and soured cream. Drizzle over some hot sauce (optional). Eat and enjoy!

So that is going to wrap this up with this special food taco salad bowl recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!