Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, eagle harbor inn's herbed tomato soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Eagle Harbor Inn is a bed and breakfast resort with whirlpool suites in Ephraim, WI. Choose from our bed and breakfast rooms or luxury hotel suites with excellent amenities. Stop by and enjoy the view at Eagle Harbor Inn.

Eagle Harbor Inn's Herbed Tomato Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Eagle Harbor Inn's Herbed Tomato Soup is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have eagle harbor inn's herbed tomato soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Eagle Harbor Inn's Herbed Tomato Soup:

1. Make ready 1 medium unpeeled potato, chopped (optional)
2. Prepare 1 medium onion, chopped
3. Get 1 stalk celery, chopped
4. Make ready 1 clove garlic, minced
5. Take 2 tbsp butter or margarine
6. Make ready 2 tbsp water
7. Make ready 2 cup tomato juice
8. Prepare 1 10-3/4 can condensed tomato soup
9. Get 4 tbsp chopped fresh parsley
10. Get 1/2 tsp garlic powder
11. Take 1/2 tsp dried thyme

At Eagle Harbor Inn you will find a communal sauna, a garden, and barbecue facilities. This Herbed Tomato Soup is a totally delicious soup to enjoy when you have a lot of fresh tomatoes on your hands! If you're looking for a delicious soup recipe, you might consider trying this homemade tomato soup! It's so flavorful and creamy with a lot of fresh tomatoes and fresh herbs.

Steps to make Eagle Harbor Inn's Herbed Tomato Soup:

1. In a large saucepan, cook the potato, onion, celery and garlic in butter and 2 tablespoons water, covered, 8 to 10 minutes or till vegetables are tender.
2. Stir in the tomato juice, milk, condensed soup, parsley, garlic powder, thyme and 1/2 teaspoon pepper.
3. Heat through. Top with croutons and parmesean cheese. Makes 5 servings. Enjoy!

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