Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed cabbage rolls. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Cabbage Rolls is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Stuffed Cabbage Rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed cabbage rolls using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed Cabbage Rolls:

1. Prepare 1 medium onion
2. Take 2 tbsp. cooking oil
3. Take Half cabbage (used 6 leaves)
4. Take 1 lb. ground meat
5. Make ready For stuffing
6. Take 1 egg
7. Make ready 20 g panko(bread crumbs)
8. Prepare Ground black pepper
9. Take Oregano
10. Take Salt
11. Take Carrots
12. Prepare 1 stalk green onions
13. Take 1 teaspoon flour
14. Get For sauce
15. Get 2 bay leaves
16. Prepare 1 large garlic cloves, minced
17. Make ready 5 medium diced tomatoes
18. Get 50 ml tomato juice
19. Take 1 cup chicken stock

Steps to make Stuffed Cabbage Rolls:

1. Mixed the ground meat, onions and stuffed ingredients. Set aside
2. Boil the cabbage leaves. Sprinkled with salt. Set aside in ice water. Drain
3. Stuffed the ingredients in the cabbage leaves and roll it up.
4. Heat up the pan. Add 2 tbsp cooking oil, sautee the garlic and bay leaves till it fragrance.
5. Add the diced tomatoes and juice, and the stock.
6. Add the cabbage rolls. And let it boil for 20mins. In a Medium to low fire.
7. Serve and Enjoy. 😁

So that is going to wrap this up with this special food stuffed cabbage rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!