Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken nanban with sushi vinegar. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Nanban with Sushi Vinegar is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Nanban with Sushi Vinegar is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook chicken nanban with sushi vinegar using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Nanban with Sushi Vinegar:
- Get 4 tbsp ○Sushi vinegar
- Make ready 2 tbsp ○Soy sauce
- Prepare 400 grams Chicken breast
- Take 1 dash Salt and pepper
- Make ready 1 Plain flour
- Take 1 Egg
- Take Tartar Sauce
- Get 2 Cucumbers
- Prepare 2 Boiled eggs
- Take 2 tsp Sushi vinegar
- Get 3 tbsp Mayonnaise
- Prepare 1 dash Salt and pepper
Instructions to make Chicken Nanban with Sushi Vinegar:
- Combine all of the ingredients marked with ○ to create the sweet vinegar. Make the tartar sauce by finely chopping the cucumber, adding it to a bowl and mixing well with the other ingredients listed under tartar sauce.
- Cut the chicken into thin 1 cm thick slices and season with salt and pepper.
- Take the chicken slices and coat them with a layer of flour. Then dip the slices into a bowl containing a well beaten egg, mixed with 1 tablespoon of water and fry in some oil heated to 170℃. Turn the chicken over occasionally until golden brown all over.
- Once fried, drain off any excess oil and place in a shallow container or large dish and marinate in the mixture from Step 1 for 30 minutes - 1 hour.
- Cut into bite-sized pieces, arrange on a plate and serve with lots of tartar sauce and furikake rice seasoning.
So that is going to wrap it up with this special food chicken nanban with sushi vinegar recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


