Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ginger tomato chutney. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ginger Tomato Chutney is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Ginger Tomato Chutney is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ginger tomato chutney using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Tomato Chutney:

1. Prepare 150 gms Ginger
2. Get tomatoes 3 big
3. Make ready tamrind(lemon size)
4. Take 4 tbsp jaggery
5. Get 4 red chillies
6. Make ready 3 tbsp urad dal
7. Make ready to taste salt
8. Take oil
9. Prepare 1 tsp mustard seeds
10. Make ready pinch hing
11. Take curryleaves for garnish

Steps to make Ginger Tomato Chutney:

1. Clean ginger,peel it and chop into small pieces.Clean and chop tomatoes also into small pieces.
2. Heat oil in sauce pan.Add urad dal,fry little and them add red chillies and fry them.Remove it in a plate and then add the ginger in pan and fry till the raw smell goes off.Add tomatoes and fry little.
3. Take the fried urad dal and red chillies in grinder pot and grind it into powder.
4. Then add the ginger,tomatoes, tamrind, jaggery and salt and grind it into smooth chutney.
5. Heat oil in small wok.Add mustard seeds and hing and allow it to splutter andf mix this into chutney.Garnish with curry leaves.
6. Chutney is ready to serve with dosa or vada or plain rice.

So that is going to wrap it up with this special food ginger tomato chutney recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!