Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, satay peanut sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Satay Peanut Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Satay Peanut Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have satay peanut sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Satay Peanut Sauce:

1. Get 1-2 lemongrass, chopped (only the white portions)
2. Get 1 onion, chopped
3. Prepare 3-4 garlic cloves
4. Make ready 1 " galangal, sliced (ginger can be used as a substitute)
5. Get 6-7 dry red chilies
6. Prepare 1 cup roasted peanuts, powdered
7. Take 1 tsp. tamarind paste
8. Prepare to taste salt
9. Prepare 1-2 tsp. sugar
10. Prepare 2 tbsp. oil

Instructions to make Satay Peanut Sauce:

1. Blend together lemongrass, garlic, galangal and red chilies along with some water into a paste.
2. Heat oil in a pan and saute the onion till light brown. Now add the ground paste and fry on a medium flame till the oil separates.
3. Add the peanuts, salt, sugar, tamarind paste and a cup water.
4. Mix everything well and simmer till it thickens slightly………. and the oil separates.
5. Serve along with chicken satay.

So that’s going to wrap it up for this exceptional food satay peanut sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!