Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, corn uttapam. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Corn Uttapam made from corn and gram flour or besan; rice flour are crispy, tasty, super yummy and easy. Broken corn uttapam recipe a crispy uttapam made with cornmeal or corn rava. I had a pack of corn rava which I bought long back so trying different recipes using it.

Corn uttapam is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Corn uttapam is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook corn uttapam using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn uttapam:

1. Prepare 1 cup Crushed corn (american)
2. Get 1/2 cup Chopped onion capsicum tomato all together
3. Take 1 cup suji (rava)
4. Get 1/4 cup Besan
5. Prepare 1 tbspoon wheatflour
6. Prepare 1/2 cup Curd
7. Make ready to taste Green chilli ginger paste acc
8. Get to taste Salt, tamarind acc
9. Get Chopped coriander
10. Get Oil / butter for cooking
11. Prepare Green chutney for serving

Uttapam or Uthappa is a dosa-like breakfast recipe from South Indian cuisine. I have tried to make a uttapam with fresh sweet corn kernels. The best part is that the corn uttapam can be made in no. Cooking with Kumud: Sweet Corn Yogurt Soup & Uttapam.

Steps to make Corn uttapam:

1. Mix all the ingredients in a mixing bowl add little water
2. Let the mixture rest for at least 10 mins consistency should be like idli batter
3. Heat dosa pan. Brush it with oil spread the corn batter on the hot pan pour little oil or butter. let it cook for 5 to 7 mins on both the sides on medium to high flame
4. Your yummy uttapam is ready to serve for your loved ones😋

Uttapam is a popular South Indian dish. Traditionally uttapam is made with rice and lentil batter, which can be a long process. Bread Uttapam, on the other hand, is instant and easy to make. Uttapams remain a firm favourite of mine. Onion Uttapam is a delightful breakfast recipe which is loved by people of all age groups.

So that is going to wrap this up for this exceptional food corn uttapam recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!