Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy creamy tomato soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy creamy tomato soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Spicy creamy tomato soup is something which I’ve loved my entire life.
Tomato soup with grilled cheese is always a favorite! To make this tomato soup with a spicy kick you will need tomatoes, chicken broth, fresno chili and greek yogurt. Add the toasted country bread, then use an immersion blender to blend until smooth.
To begin with this recipe, we must first prepare a few components. You can have spicy creamy tomato soup using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy creamy tomato soup:
- Get 4 medium size tomatoes (chopped)
- Prepare 2-3 garlic cloves (finely chopped)
- Take 1 medium size onion (finely chopped)
- Make ready 1 bay leaf
- Get 4-5 cloves
- Prepare 1 small cinnamon stick
- Get 1 tsp butter
- Prepare 1 tsp sugar
- Get 1 tsp black pepper
- Prepare Pinch salt
- Get 2 tsp Corn flour batter (mixed with two tsp water)
- Take 1-2 tsp fresh cream for garnishing
Tomatoes introduce tartness to the soup, while blended carrots add thickness, making it a filling meal. It is perfect if you want something light and tickles your taste buds- the spicy tomato soup, is thoroughly enjoyable! This grownup, creamy (and dreamy) tomato soup can easily be doubled to feed a larger group—and makes for great leftovers. For a lighter soup, omit the cream; or for a little decadence, add more cream or swirl in a little crème fraîche.
Steps to make Spicy creamy tomato soup:
- Heat the pan, add butter to melt. Now add bay leaf, cinnamon, cloves. Now add chopped garlic and saute for few seconds. Add chopped onion and saute on low to medium flame for 1-2 minutes.
- Now add chopped tomatoes. Saute for few minutes until rawness is gone. Now switch off the flame. Keep for cooling. Once cooled down, blend into smooth puree. Using stainer, stain the puree and keep aside.
- Now heat the pan, add the tomato puree and keep on low to medium flame for 1 minute so that raw smell of tomato goes away. Now add salt, sugar, corn flour batter, black pepper and mix well. If required, you can add 1/4 cup water to get required consistency of the soup.
- Switch off the flame. Transfer the soup to bowls, garnish with fresh cream.
Thick and flavorful recipe for the last of the tomatoes. You can probably use it as a sauce, too. Here is our version of a classic and simple combination of tomato soup and grilled cheese. This soup would also taste amazing if you added basil, which can. He made this delicious creamy tomato basil soup with parmesan that I would eat by the bowl full.
So that’s going to wrap it up for this exceptional food spicy creamy tomato soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


