Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, tomato mathri. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Tomato Mathri is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Tomato Mathri is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tomato mathri using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tomato Mathri:

1. Make ready 1 cup wheat flour
2. Take 1 cup all-purpose flour
3. Get 1 spoon cuming seeds
4. Get 1 cup carmon seeds
5. Take 1 spoon salt
6. Get 3 spoons ghee
7. Take 3 tomatoes
8. Get 3 cups oil

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Instructions to make Tomato Mathri:

1. Make a paste of tomatoes and keep it side.
2. In a bowl add both the flour, cuming, carmon, salt and ghee. Then mix all properly. Then add the tomatoes paste and make a dough.
3. Now make a ball from the dough and give a shape of roti, then roll it. After that cut into pieces. Then give a shape of your choice and make small holes with fork, then fry in a medium flame. Once mathri cooked and get golden colour remove from stove.

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