
Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, garlic naan. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Make restaurant style garlic naan at home with this easy step-by-step recipe. Garlic naan recipe on stove top and tawa with step by step photos. Garlic naan bread is Indian The garlic naan is light, soft and the garlic enhances the flavor so much.
Garlic Naan is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Garlic Naan is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have garlic naan using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Naan:
- Get 1 Cup Maida
- Get 1/2 tsp Instant Dry Yeast
- Take 1 tsp Sugar
- Make ready 1/4 cup Water
- Make ready 1/2 tsp Salt
- Prepare 1 tsp Oil
- Take 1 TBSP Yogurt
- Get Water to knead
- Prepare 6-7 cloves Garlic
- Make ready 1/4 tsp Kalonji
- Take 1/4 tsp Sesame seeds
- Make ready Green coriander leaves 1 tsp
The garlicky flavor of naan compliments the spicy flavor to different Punjabi curries. and easy variation is the homemade garlic naan recipe made with tawa or pan in the cooking stove. finally, i would like to highlight my other roti and naan recipes collection with this post garlic naan. A homemade garlic naan bread that's cloudy, soft, pillowy and tastes as delicious as any you'd find in a restaurant. Yet it's so easy to make that you'll be doing this over and over. Soft, puffy and airy Garlic Naan topped with minced garlic and melted butter.
Steps to make Garlic Naan:
- Dissolve in lukewarm water, sugar & yeast. And put it aside for 10 minutes
- Take maida, add the salt, oil, yogurt & yeast mixture & mix.
- Knead the dough using water as required. Then place it in instant pot in yogurt mode for 1 hour to rise.
- After 1 hour, take the dough out. Roll it to a shape of Naan by using some dry maida.
- Spray little oil. Sprinkle crushed garlic, kalonji and sesame seeds, coriander leaves and press to stick.
- Put on hot pan to cook, turn the side cook 2nd side.
- Put it in hot pot spreading little butter.
- Serve hot with any of your favourite curry.
Make this skillet naan bread on stove top. The recipe is so easy, hassle-free and delicious! By FOOD by Lyds in Cooking Bread. This naan is soft and buttery and full of garlic flavor, which I love and the cilantro takes it over the top so don't think of skipping out on it! This Garlic Naan Recipe Makes Tandoori Naan Even Better by Sprinkling Small Garlic and Coriander Pieces Over Its Surface and Explains How To Make Naan Using Gas with Step By Step Photos.
So that is going to wrap this up for this special food garlic naan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!