Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tomato egg soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tomato and egg soup is a dish from China consisting mainly of tomato and egg. It is a relatively easy soup to make, and as such is one of the most popular soups in households. This soup is also high in nutritional value, consisting of ingredients such as lycopene from the tomatoes.

Tomato egg soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Tomato egg soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook tomato egg soup using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tomato egg soup:

1. Make ready 6 tomatoes (cut in wedges)
2. Make ready 4 eggs (beaten)
3. Take 4 stalks spring onions
4. Take Pork (thinly sliced) Optional

Tomato and Egg Soup is a home-style dish and is a staple in both small and large restaurants. It is simple to cook and is full of nutritious. Tomato Egg Drop Soup Recipe (or egg flower soup) with the prettiest egg flower ribbons and the most silky and smooth texture. This homemade Chinese egg drop soup with tomato is soothing and utterly.

Instructions to make Tomato egg soup:

1. Cut spring onions white parts into 2 inches, cut the green parts thinly. Separate them.
2. In a big pot, add oil and the white part of spring onions cook until browny.
3. Add tomatoes in, do not stir fry them yet until they are cooked for a while.
4. Add hot water in and cook for another 10 mins.
5. Add pork (optional)
6. Add eggs in and do not stir too much, wait for the eggs to form.
7. Once done, add spring onions on top.

Add the tomatoes and cook, stirring, for. Just saute tomatoes, add water, beat in eggs, and add dashes of green onion and sesame oil to make this soup that's common in South China. All Reviews for Chinese Tomato and Egg Soup. Neither chicken stock nor corn starch required, Chinese egg drop soup with tomato is a tasty Today I'm sharing a very homely dish: Egg drop soup with tomato (番茄蛋汤), one of the most popular. Delicious tomato soup with egg threads - it is as tasty as it looks.

So that is going to wrap it up with this special food tomato egg soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!