Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tofu and chickpea thai satay curry š„š¤¤. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tofu and Chickpea Thai Satay Curry š„š¤¤ is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Tofu and Chickpea Thai Satay Curry š„š¤¤ is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tofu and chickpea thai satay curry š„š¤¤ using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tofu and Chickpea Thai Satay Curry š„š¤¤:
- Take Block Tofu
- Take 1 Onion
- Prepare 4 Cloves Garlic
- Take 1 Jar Satay Sauce
- Make ready 1 Pepper (Orange or Yellow)
- Make ready Spinach
- Get 1 can Chick Pea
- Take Vegatable Oil
Instructions to make Tofu and Chickpea Thai Satay Curry š„š¤¤:
- Press Tofu (I used heavy shopping but a teatowl and heavy Novel also work I'm told)
- Chop Onions, Garlic, Pepper and Tofu
- Fry some onions in some vegatable oil for a couple of minutes
- Add Garlic and Sliced Pepper to frying pan
- Add Satay Sauce and the chickpeas. I like to increase volume of the sauce with a bit of water. (This sauce comes with pumkin seeds rather than peanuts but is equally as yummy!)
- Fry in the pan for ten minutes or while the grain cooks. Can wilt some spinach in there too! Let the Tofu suck up all those lovely flavours!
- Serve over rice or equivalent and enjoy!! š
So that is going to wrap it up with this special food tofu and chickpea thai satay curry š„š¤¤ recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


