Easiest Way to Make Super Quick Homemade Smashed Vinegar & Salt Crispy Potatoes

Smashed Vinegar & Salt Crispy Potatoes
Smashed Vinegar & Salt Crispy Potatoes

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smashed vinegar & salt crispy potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smashed Vinegar & Salt Crispy Potatoes is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Smashed Vinegar & Salt Crispy Potatoes is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook smashed vinegar & salt crispy potatoes using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Smashed Vinegar & Salt Crispy Potatoes:
  1. Prepare 2 lb small potatoes
  2. Take 1 cup white vinegar
  3. Prepare 2 Tbsp salt for water
  4. Prepare 2 Tbsp butter
  5. Get as needed Spray or brushing oil
  6. Prepare as needed ground black pepper
  7. Make ready as needed kosher salt
Steps to make Smashed Vinegar & Salt Crispy Potatoes:
  1. Wash potatoes, add them to a pot large enough to boil them in.
  2. Add 1 cup of white vinegar
  3. Add 2 tablespoons salt, cover potatoes with water
  4. Bring to a boil, turn heat down, cover, simmer for 20 minutes
  5. Drain the water, add butter and coat potatoes
  6. Preheat oven to 450F, I do this about half way through the boil above. Using a sheet pan, spray, oil or use parchment paper. Dump the potatoes on the sheet pan. Spread them out.
  7. Using a mug (actually best thing I have found) smash the potatoes to about 1/2 inch thick.
  8. Bake for 20 minutes, remove from oven, flip each one over, bake 20 more minutes.
  9. Sprinkle with some more vinegar, I just chose to use a flavored for this step, but white works well.
  10. Sprinkle with salt, grind a touch of black pepper
  11. Serve, shown here with cubed steak and gravy. The potatoes don't need gravy, trust me.

So that is going to wrap this up with this exceptional food smashed vinegar & salt crispy potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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