How to Prepare Award-winning Kels slow cook beef and tomato casserole

Kels slow cook beef and tomato casserole
Kels slow cook beef and tomato casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kels slow cook beef and tomato casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kels slow cook beef and tomato casserole is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Kels slow cook beef and tomato casserole is something which I’ve loved my entire life.

Season beef with salt and pepper, to taste. Add to beef in slow cooker and pour over tinned tomatoes. Beef cooks with the sauce all day, then the casserole is put together and cooked a bit longer.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kels slow cook beef and tomato casserole using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Kels slow cook beef and tomato casserole:
  1. Take 1 diced beef
  2. Get 2 red peppers
  3. Make ready 2 onions
  4. Get 2 tins chopped tomatoes
  5. Get 1/2 pint of beef stock
  6. Make ready 1/2 pint of water
  7. Prepare 1 table spoon tomato puree
  8. Make ready 1/2 table spoon of mustard
  9. Make ready 1 splash of Worcestershire sauce
  10. Take 1 pinch of salt and pepper

Add the crushed tomatoes, thyme and bay leaves, and stir to combine, scraping up the cooked-on bits on the base of the pan. Beef and Tomato Slow Cooker Casserole - Cooked Meal. This traditional braised beef stew recipe is easy to make - just slow cook until deliciously tender. Tried and triple-tested by BBC Good Food.

Instructions to make Kels slow cook beef and tomato casserole:
  1. Add diced beef,chopped onion and chopped red peppers to casserole dish..in a seperate plastic jug add two tins of tomatoes,tomato puree beef stock ,water,mustard and Worcestershire sauce..mix all up.pour the content's of the jug into casserole dish and mix together,add salt and pepper and slow cook in the oven for 4 hours,stiring occasionally,when ready serve with creamy mash potato

A recipe mix with smoked paprika, tomato and herbs for a delicious and hearty, slow cooked beef casserole. Are you looking for a slow cooking recipe? Ground Beef Casserole w/ French Fried OnionsKetchum Kitchen. Coat beef in flour, shake off excess. Heat half the oil in large frying pan; cook beef, in batches, until browned.

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