Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate chip pretzel stick cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Chip Pretzel Stick Cookies is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chocolate Chip Pretzel Stick Cookies is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have chocolate chip pretzel stick cookies using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Pretzel Stick Cookies:
- Make ready 2 1/4 cup Flour
- Take 1 tsp baking soda
- Make ready 1/2 tsp salt
- Prepare 1 cup butter (2 sticks), softened
- Get 3/4 cup sugar
- Take 3/4 cup brown sugar
- Take 2 tsp vanilla extract
- Make ready 2 eggs
- Prepare 12 oz bag of chocolate chips (any variety)
- Take 1 cup broken pretzel sticks
Instructions to make Chocolate Chip Pretzel Stick Cookies:
- Preheat oven to 375°F. Line cookie sheets with parchment paper.
- In medium size bowl stir together flour, baking soda, and salt.
- In a large bowl, beat butter until soft. With mixer on medium speed gradually add the sugars and beat until creamy. With mixer on low speed, add vanilla and eggs, one at a time mixing until just incorporated.
- Gradually blend dry ingredients into the creamed butter mixture. Stir in chocolate chips and broken pretzel sticks.
- Drop by tablespoon onto cookie sheets. Try to make sure your getting pretzels in each cookie.
- Bake 9-11 minutes or until golden brown. Cool on wire wrack.
- Enjoy!!!
- My twist on Ghirardelli chocolate chip cookies…my favorite, but you can use whatever chocolate you like.
So that is going to wrap it up with this exceptional food chocolate chip pretzel stick cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


