Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tomato basil soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tomato Basil Soup is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Tomato Basil Soup is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tomato basil soup using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil Soup:

1. Get 1/2 stick butter
2. Prepare 4 Tbsp. Olive oil
3. Prepare 3 medium yellow onions, grated
4. Take 1/2 C. flour
5. Make ready 4 (28 oz.) Cans of crushed tomatoes
6. Make ready 1 1/4 C. Chicken broth
7. Prepare 1/4 C. Sugar
8. Take 1 Tbsp. Kosher salt
9. Make ready 1 tsp. Celery salt
10. Make ready 3/4 tsp. Black pepper
11. Prepare 3/4 C. Heavy cream
12. Get 2 Tbsp. Honey
13. Get 1/4 C. Fresh basil leaves, torn

Steps to make Tomato Basil Soup:

1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
2. Add flour and stir to combine until slightly pale gold, do not allow to brown.
3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.

So that’s going to wrap it up for this special food tomato basil soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!