Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, creamy tomato pesto penne. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Creamy Tomato Pesto Penne is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Creamy Tomato Pesto Penne is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Tomato Pesto Penne:
- Get 500 grams Penne pasta
- Make ready 190 grams Tomato pesto
- Get 1 large brown onion, sliced & quartered
- Take 1/2 cup Pepperoni salami, thinly sliced
- Make ready 1/2 cup Semi sun-dried tomatoes, thinly sliced
- Prepare 1/2 cup Freshly grated Parmesan cheese
- Prepare 1/2 cup Fresh chopped parsley
- Prepare 200 grams Cherry tomatoes, halved
- Prepare 3 tbsp Frozen chopped spinach
- Make ready 1/3 cup Corn kernels
- Take 400 grams Can chopped tomatoes
- Get 1 tbsp Chicken stock powder
- Get 1 tsp Garlic salt
- Get 1/2 tsp Cracked black pepper
- Prepare 300 ml Thickened cream
Instructions to make Creamy Tomato Pesto Penne:
- Prepare veggies.
- In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
- When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
- Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
- Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!
So that’s going to wrap it up with this special food creamy tomato pesto penne recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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