Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy tofu(awara). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Tofu(awara) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spicy Tofu(awara) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have spicy tofu(awara) using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Tofu(awara):

1. Prepare Tofu(awara)
2. Make ready Cabbage
3. Get Onions
4. Get Grated scotch bonnet
5. Prepare Oil
6. Prepare Salt
7. Make ready Ajino Moto
8. Take Mixpy
9. Get Curry

Instructions to make Spicy Tofu(awara):

1. Cut the tofu and marinate with salt and ajino Moto, allow it to sit for 15-30 minutes and fry in hot oil until slightly golden and keep aside.
2. In a sauce pan add oil and onions stir and add the scotch bonnet stir fry and add curry, mixpy and little salt stir and add the sliced cabbage, stir fry for 3-4 minutes add the fried tofu and combine together and serve.

So that’s going to wrap it up with this exceptional food spicy tofu(awara) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!