Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tofu masala. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Tofu Masala is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Tofu Masala is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have tofu masala using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tofu Masala:

1. Prepare 100 grams Tofus, diced in 1 inch cube
2. Get 1/2 tbsp vegetable oil
3. Get 2 small onion, chopped
4. Take 1/2 tsp cumin seeds
5. Make ready 2 small tomato, chopped
6. Make ready 4 clove garlic, chopped
7. Make ready 2 piece green chillies, chopped
8. Prepare 1/2 tsp ground corriander seeds
9. Prepare 1/2 tsp ground cumin
10. Take 1/4 tsp Garam Masala
11. Prepare 1/4 tsp turmeric
12. Get 1/2 tsp red chilli powder
13. Get salt
14. Take 1/2 cup water
15. Make ready corriander, to garnish

Steps to make Tofu Masala:

1. Heat oil in a deep pan.
2. Add cumin seeds, garlic, onions and green chillies. Cook until onion turns brownish.
3. Add tomatoes and stir on medium flame for 2 minutes until tomatoes are cooked.
4. Add all the spices and salt and mix well.
5. Now add water and mix.
6. Add tofus and stir well.. simmer for 5 mins on low flame until gravy is little thick.
7. Garnish with corriander leaves and serve.

So that’s going to wrap this up for this special food tofu masala recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!