Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sea salt and vinegar potato chips. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sea salt and vinegar potato chips is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sea salt and vinegar potato chips is something which I have loved my entire life.

Homemade salt and vinegar potato chips are simple and delicious. We developed this recipe out of request from our original homemade potato chip recipe. Recipes for baked potato chips and fried potato chips provided.

To begin with this recipe, we must prepare a few components. You can have sea salt and vinegar potato chips using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sea salt and vinegar potato chips:

1. Get 1 large potato (Yukon gold, or any all purpose potato)
2. Prepare 3 teaspoons black pepper
3. Make ready 3 teaspoons ground sea salt
4. Take 2 cups distilled white vinegar

With these Baked Sea Salt and Vinegar Sweet I am always in a snacky mood these days, and I am always on the look out for a simple and delicious snack. These Salt and Vinegar Sweet Potato. If you dig sea salt and vinegar chips as much as I do, you must (must!) give these guys a try. I make kale chips pretty routinely in my kitchen, and usually tend to douse them in Superfoods made super easy and SUPER tasty.

Steps to make Sea salt and vinegar potato chips:

1. Thinly slice one large potato into 1/2 cm slices.
2. Soak the sliced potatoes in 2 cups of vinegar for 10 minutes.
3. Drain the potatoes, and rub in the black pepper and sea salt.
4. Spread onto a baking tray and bake in a preheated oven at 190 degrees celsius for 35 minutes.

And they are a much more guilt-free snacking option than the potato version. Is it presumptuous to call a chip a harmonic convergence of flavor? You might want to taste this chip before you answer. How else can you describe the perfect balance of zesty sea salt, a hint of tongue-puckering vinegar and satisfying crunch? Your mouth is watering, isn't it?

So that’s going to wrap it up for this exceptional food sea salt and vinegar potato chips recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!