Step-by-Step Guide to Make Quick Argentine Red Shrimp With Tomatoes & Feta Cheese

Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Make ready 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Take Olive oil for coating the shrimp
  3. Take Freeze-dried oregano or fresh
  4. Make ready Salt and Pepper
  5. Make ready 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Make ready 1-2 Tbs olive oil
  7. Prepare 1/3 cup diced shallots
  8. Prepare 1-2 garlic cloves minced
  9. Take Salt and pepper
  10. Prepare Dash or so of white wine
  11. Prepare Red pepper flakes
  12. Get 1-2 oz. Feta cheese crumbled
  13. Get Freeze-dried mint leave flakes or fresh
  14. Prepare Cooking, assembly, and baking
  15. Make ready Preheat the oven to 400f
  16. Make ready In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Prepare Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Take Add a splash of white wine and simmer for a few minutes more
  21. Prepare Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Take Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Prepare Put into the oven and cook about 10-15 minutes until bubbly
  24. Take Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Steps to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

So that is going to wrap this up with this special food argentine red shrimp with tomatoes & feta cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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