Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, vinegar baked potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vinegar Baked potatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Vinegar Baked potatoes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook vinegar baked potatoes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vinegar Baked potatoes:

1. Take 5 medium potatoes
2. Prepare 2 tbs vinegar
3. Prepare 1/2 Tsp Salt
4. Prepare 1 tsp oil
5. Prepare leaf Rosemary
6. Take 1 tsp Tumeric
7. Prepare 1 tsp black pepper
8. Take 1/4 tsp red pepper powder

Steps to make Vinegar Baked potatoes:

1. Peel your potatoes and soak in salt and vinegar for 10mins.
2. Preheat your oven.
3. Mix potatoes and the pepper, black pepper and tumeric.
4. Oil your baking tin
5. Place the potatoes on the tin plus the Rosemary leaf, bake at 180 degrees for 20mins
6. Enjoy with your best accompaniment.

So that is going to wrap it up with this exceptional food vinegar baked potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!