Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, italian hoagie dip. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Italian Hoagie Dip is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Italian Hoagie Dip is something which I’ve loved my whole life. They’re fine and they look fantastic.
ITALIAN HOAGIE DIP — Your favorite Italian sub sandwich fixings, chopped and served dip-style with crusty baguette slices. With summer right around the corner, you're going to need a great dish to take. Italian Hoagie Dip has all of the same delicious flavors as everyone's favorite sandwich - but served as a dip!
To begin with this recipe, we must prepare a few ingredients. You can have italian hoagie dip using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Italian Hoagie Dip:
- Prepare 1/4 lb. prosciutto, chopped
- Prepare 1/4 lb. hard salami, chopped
- Make ready 1/4 lb. capicola (or other ham), chopped
- Prepare 1/4 lb. pepperoni, chopped
- Prepare 1/4 lb. provolone cheese, chopped
- Get 1 ripe tomato, diced
- Get 1 small red onion, diced
- Prepare 1/2 head iceberg lettuce, shredded
- Make ready 1/4 cup hot pepper hoagie spread, or a few pepperoncini, sliced
- Get 3 Tbs. dried oregano
- Make ready 1 cup mayonnaise
- Take 2 Tbs. olive oil
- Take 1 loaf round bread, any kind
This Hoagie Dip is one of my favorite easy appetizer recipes and it's one of my family's favorite appetizers. This Easy Italian Hoagie Dip has all of the flavors of your favorite Italian Hoagie but without all of the bulk. And it couldn't be easier to make! Be the first to review this recipe.
Instructions to make Italian Hoagie Dip:
- Chop all lunchmeat and cheese into small bite-size pieces and place in a large mixing bowl.
- Dice the tomato and onion and add to the mixing bowl.
- Shred the lettuce and add to the bowl.
- Add the hoagie spread or sliced pepperoncini and mix well.
- Gradually add in the dried oregano and mix well.
- In a separate bowl, combine mayonnaise and olive oil until creamy and add it to the ingredients and mix well.
- Cut out the center of the round bread to form a bowl and fill with the dip. Break up the excess pieces of bread and place around the bread bowl for dipping.
If you are making this more than a few hours in advance do not add until closer to when you will be eating the dip (will be too soggy). This Italian Hoagie Dip Recipe tastes just like an actual Italian hoagie! Plus it can be made quickly and the day ahead! Italian Hoagie Dip is the perfect appetizer to feed a crowd! Three different kinds of meat, lots of veggies, chunks of cheese and dressing make this an irresistible dip that everyone will love!
So that is going to wrap it up for this special food italian hoagie dip recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


