Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tofu manchuria. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tofu Manchuria is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Tofu Manchuria is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook tofu manchuria using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tofu Manchuria:

1. Prepare 1 packet firm tofu
2. Make ready 1 cup chopped peppers(optional)
3. Make ready 1 cup chopped onions, long sliced
4. Prepare 1 cup chopped celery
5. Make ready 4 cloves garlic chopped
6. Get 3 tbsp spring onions chopped
7. Get 3 green chilles chopped
8. Prepare 1 tbsp red chilli powder
9. Get 2 tbsp corn flour
10. Get 1 tbsp pepper
11. Get 2 tbsp soy sauce
12. Take 1 tbsp white wine vinegar
13. Get 2 tbsp tomato paste or ketchup
14. Take salt
15. Take olive oil

Steps to make Tofu Manchuria:

1. Cut tofu into small cubes and coat with red chilli powder, salt, cornflour and marinate for 30 mins
2. Shallow fry tofu pieces on pan with oil till coated brown. Remove from pan and place on absorbent paper
3. In the same pan, add lil oil and fry onion for 5 mins. Add peppers, celery, green chilles, garlic, green onions and fry for few mins
4. Add ketchup or tomato paste and fry for a min
5. Add tofu to the pan and add vinegar, soya sauce, salt and mix well and cook for 3 to 5 mins.
6. Let it thicken up a bit
7. Serve hot
8. If you need gravy… add a cup of water with 1 tbsp of corn flour in it and add to the pan and simmer till thickens

So that is going to wrap it up for this special food tofu manchuria recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!