Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, malay style fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Malay Style Fried rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Malay Style Fried rice is something which I have loved my entire life.

I usually cook Malay-style fried rice. If you didn't have all the ingredients, it is okay. In Malaysia and Indonesia, fried rice is known as nasi goreng, and it is one of my favorite comfort foods.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have malay style fried rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malay Style Fried rice:

1. Get Rice
2. Prepare Prawns, minced chicken
3. Make ready 2 tablespoons chili paste
4. Take 2 tablespoons mashed/blended onions
5. Get Mashed garlic and anchovies
6. Prepare Oyster sauce, soy sauce
7. Prepare Vegetables or Chili padi (optional)
8. Prepare Salt
9. Prepare Cooking oil

This simple but filling recipe for fried rice can be eaten on its own or served as a side dish with other Malaysian dishes, such as fried chicken or prawn sambal. Fried rice is one of the staple cuisine in Asian countries. Nasi Biriyani - Singapore & Malaysia Style Tasty Biriyani Recipe! It's a simple fried rice in omelette parcel ; available at malay hawker stalls and usually served with sliced cucumber, tomato and drizzled with ketchup or chilli sauce.

Instructions to make Malay Style Fried rice:

1. Add 2 tablespoons of cooking oil into a frying pan. Add mashed garlic & anchovies, fry it for 2-3minutes.
2. Add onions and chili paste. Leave it for 4-5minutes and add prawns/minced chicken. Add some oyster sauce and soy sauce.
3. Mix and wait until it is cooked. Add salt and leave it for a while before you add the rice.
4. Lastly add an egg, wait until it is half cooked and mix it well with the rice.
5. Now your fried rice is ready to eat! You can also add some fried anchovies or fried egg on top of it and enjoy!

This Chinese restaurant-style fried rice recipe is the absolute BEST. It's quick and easy to make, customizable with any of your favorite mix-ins, and so Guys, I was crazy about my fried rice. And this was thanks in large part to our amazing little neighborhood Chinese restaurant that knew how to fry. Photo about Village style fried rice is a popular Malay style fried rice. Flavorful fried chicken is accompanied with a savory sweet chili sauce and served with white rice steamed in chicken stock and aromatics, with a side of chicken soup to wash it all down.

So that is going to wrap it up for this special food malay style fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!