Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pasta fagioli. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasta Fagioli is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Pasta Fagioli is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook pasta fagioli using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Fagioli:

1. Prepare 1 tbsp. olive oil
2. Take 2 tbs. garlic
3. Get 3-6 ribs celery sliced
4. Get 3-4 Carrots peeled and diced
5. Get 1 sweet onion finely chopped
6. Prepare 1/3 cup parsley
7. Take 2 cans Great Northern Beans
8. Take 1 (28 oz.) can San Marzano tomatoes
9. Make ready 1/2 carton chicken or vegetable broth
10. Take 2 cups water
11. Prepare 1/2 cup wine of choice
12. Make ready 1/2 lb. Ditalini
13. Get Parmesan Cheese for Garnish

Instructions to make Pasta Fagioli:

1. In a a large pot, Saute oil, garlic, celery, carrots, onion for 10 minutes
2. Add in beans, tomatoes, parsley, chicken/vegetable broth, water, and wine. Simmer for at least an hour. the longer the better
3. In a separate pot, boil water to make pasta. Make pasta. Drain water and keep pasta aside.
4. Serve soup over pasta.

So that is going to wrap it up with this exceptional food pasta fagioli recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!