Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oatmeal cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oatmeal Cake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Oatmeal Cake is something that I have loved my entire life.
Oatmeal Cake is the perfect dessert to make for your mom this weekend! First you'll add the boiling water to the oats and let them soak until the mixture cools. This delicious oatmeal cake topped with coconut and nuts mixture is perfect for anytime dessert.
To get started with this recipe, we have to prepare a few components. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Cake:
- Prepare Oatmeal
- Get 1 1/2 cup boiling water
- Make ready 1 cup oatmeal
- Make ready 1 stick butter
- Prepare Cake
- Make ready 1 cup brown sugar
- Get 1 cup sugar
- Get 2 eggs
- Make ready 1 1/2 cup sifted flour
- Take 1 tsp salt
- Get 1/4 tsp nutmeg
- Take 1/2 tsp cinnamon
- Make ready 1 tsp baking soda
- Make ready Topping
- Get 1/4 cup half & half
- Prepare 1/2 cup brown sugar
- Take 1 cup coconut
- Prepare 1 cup chopped nuts
- Prepare powder sugar
This healthy cake recipe is also no-sugar, no flour. This DELICIOUS Oatmeal Cake is an old-fashioned cake made with rolled oats and a delicious coconut almond topping. As they say, "an oldie, but a goodie"! When you make this oatmeal cake, it will take you back to your childhood.
Instructions to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
This recipe is full of delicious nostalgia, see how you can make it yourself. This oatmeal cake is near and dear to my heart. It is insanely delicious and comforting and just really, really plain good. The cake layer is soft and hearty, and the topping is caramel-y and coconut-y and. Top oatmeal cake recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
So that’s going to wrap it up with this exceptional food oatmeal cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


